Healthy Cooking with Loyola: Taco Dip | | Loyola Medicine

Healthy Cooking with Loyola: Taco Dip

At Loyola Medicine, our registered dietitians support patients' body and soul with healthy recipes, perfect for any party. This version of a taco dip reduces calories by replacing sour cream and cream cheese with Greek yogurt, uses low-sodium taco seasoning and lets the vegetables be the star.